hi e1,here are some tips to save u money at home rather than throw out food..Pumpkin..to preserve the life of a pumpkin,when u cut it or unwrap it from the cellophane,after deseeding it,cover the orange flesh with white or black pepper and then wrap in papaer hand towel,this will preserve the life for up to 4 times longer...lettuce,once u open ur lettuce ,wash it and cut the bottom off,cover it with a paper towel.this also will preserve the life for ages.baking a roast lamb/pork/topside/.put 2 cups of water in the bottom of the baking pot,put the meat on a cake rack,put the lid on and cook at 180 deg cels.the meat will fall of the bone...YUM YUM YUM.SCOTTMAC82 YOU WIN A $10 CHIP AT ABSOLUTE SLOTS -- Edited by belgamo at 07:07, 2009-02-08
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